Summary: Recipe Courtesy of Molly Fowler, The Dining Diva
To assemble: In parfait glasses or wine glasses, spoon in ¼ cup yogurt, 2 Tbsp granola, then top with some fruit. Repeat layers. These can be assembled 2 hours ahead, and stored in the refrigerator until serving time. Garnish with a mint leaf if desired.
Meal type: breakfast
Tags: Breakfast, fruit, granola, parfait, yogurt
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