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	<title>eGourmet Recipes &#187; Pork</title>
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		<title>Crock Pot Curried Pork</title>
		<link>http://www.egourmetrecipes.com/2009/07/11/crock-pot-curried-pork/</link>
		<comments>http://www.egourmetrecipes.com/2009/07/11/crock-pot-curried-pork/#comments</comments>
		<pubDate>Sat, 11 Jul 2009 15:11:32 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Asian]]></category>
		<category><![CDATA[Budget Recipes]]></category>
		<category><![CDATA[Crock Pot]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[curry]]></category>

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		<description><![CDATA[2 lbs. pork                loin cut into 1 &#8221; pieces
1 large onion chopped
1 large garlic clove minced
3 tablespoons cooking oil and/or butter
2 level tablespoons RUSSELL&#8221;S FAMOUS All Purpose Seasoning
1 rounded tablespoon curry powder
2 tablespoons all purpose flour
2 14oz. cans beef broth

Saute [...]]]></description>
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		<title>Pork en Brochettes</title>
		<link>http://www.egourmetrecipes.com/2009/05/28/pork-en-brochettes/</link>
		<comments>http://www.egourmetrecipes.com/2009/05/28/pork-en-brochettes/#comments</comments>
		<pubDate>Fri, 29 May 2009 04:24:47 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[All Recipes]]></category>
		<category><![CDATA[Barbeque]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[pecan oil]]></category>

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		<description><![CDATA[



½ cup dry white wine


1 tablespoon soy sauce


1 teaspoon hot sauce 


1 tablespoon minced garlic


2 tablespoons finely chopped parsley


2 tablespoons Kinloch Plantation Pecan Oil 


1 tablespoon fresh lemon juice


1 ¼ pounds lean, boneless pork, cut into 1 ½ inch cubes 


Salt and freshly ground black pepper



Combine the wine, soy, hot sauce, garlic, parsley, pecan oil, [...]]]></description>
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